Water Filtration System
Stage 1Sediment, Sand, Silt, Rust & Particulates Filter
– Pre-filter → extends the life of subsequent filters in the system
– Polyspun filter
– Achieves up to 1-micron filtration accuracy
– Made of food-grade material
Stage 2Chlorine, Pesticides, Herbicides, VOCs & Odour Filter
– Captures volatile organic compounds which can be harmful when ingested or inhaled
– Limescale reduction media that is more effective than traditional media
– Achieves up to 1-micron filtration accuracy for purer water
– Natural coconut carbon for enhanced taste and extended lifespan
Stage 3THMs, Chloramine, Bacterial Growth & Bad Taste Filter
– Features KDF 55 which effectively reduces heavy metals
– Features KDF 85 which has antibacterial properties
– Effectively reduces chloramine, a disinfectant similar to chlorine used in water treatment
– Effectively reduces trihalomethanes (THMs) which is a by-product of chlorine disinfection that can be harmful
– Inhibits the growth of bacteria and algae improving overall water quality
– Natural coconut carbon for enhanced taste and extended lifespan
– Ensures a lifespan of up to 18 months
Reverse OsmosisStage 4Removal of PFAs, Fluoride, TDS, Radium & Barium
– Excels in fluoride and PFA removal
– Adjusts TDS (total dissolved solids) to deliver reverse osmosis water via a 2-way or 3-way option
– Ideal for baby formula, CPAP machines, and PFAs risk reduction
Stage 5Better Taste, Smell, Polishing & Cooking
– Features T33 post-carbon filter which enhances water taste and removes residual odours
– Considered the final polish to water for improved flavour and clarity after reverse osmosis filter
– Ideal for cooking and drinking
Stage 6Additives
– Small Molecular Balls → used to improved molecular structure of water, making it easier to absorb by the human body due to its enhanced solubility and permeability
– Maifan Stone → mineral used for mineralising water adding various and beneficial minerals and trace elements such as calcium, magnesium and potassium to your drinking water
– Antibacterial Balls → used to eliminate or reduce bacteria and microbes to achieve safe drinking water
– Alkaline Balls → used to adjust pH level of water making it mor alkaline helping to neutralise acidic substances in the body often associated with improved health
Sources
- Threats to water quality – WA Government
- Why does Perth tap water taste ‘different’? – ABC Perth
- PFAS Exposure and Risk of Cancer – US National Cancer Institute
- Toxic Forever Chemicals – Very Well Health
- PFAS Are Linked to Liver Damage, Research Finds – Very Well Health
- PFAS Exposure Linked to Reduced Fertility in Women – US National Institute of Environmental Health Sciences
- Associations between serum per- and polyfluoroalkyl substances and asthma morbidity in the National Health and Nutrition Examination Survey (2003-18) – US National Library of Medicine
- Copper in water – VIC Government
- Lead poisoning – World Health Organisation
- Why was asbestos banned in Australia? – NSW Government
- Asbestos related health conditions – NSW Government
- Asbestos – World Health Organisation
- Asbestos – Cancer Council
- Asbestos in Australian Homes, Drinking Water a Concern – The Mesothelioma Centre
- Fact Sheet: Asbestos in the Water Industry – Water Services Association of Australia
- 10 chemicals of public health concern – World Health Organisation
- How to remove arsenic from your tap water – Water Logic
- What makes up your water – SA Water
- Chlorine and chloramine in drinking water – SA Health
- Skin diseases in Australia – navigating the healthcare system – The Australasian College of Dermatologists
- The Australasian College of Dermatologists – Federal Pre-Budget Submission 2021-22
- Health Effects of water fluoridation – Australian Government Department of Health and Medical Research Council
- Inadequate or excess fluoride – World Health Organisation
- Water in Western Australia – The University of Western Australia
- 5 Annoying Ways Chlorine Affects Your Body (and What to Do About Them) – Everyday Health